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Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven Charcoal

$60.50
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  • Traditional European-style enameled cast iron cookware
  • Heavy-grade cast iron offers superior heat retention for optimum results
  • Self-basting condensation ridges allow for more flavorful stews
  • Porcelain-enameled interior is PFOA-free and PTFE-free
  • Compatible with gas, electric, ceramic glass and induction cooktops
  • Oven safe up to 450°F / 232°C
  • Hand wash only
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Description

Description

The Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven is a cooking pot made of cast iron with an enamel coating. It has a 7-quart capacity and a round shape with a lid. The color is charcoal.

About Brand

Tramontina is a Brazilian company that produces a wide range of kitchen and household products, including cookware. Their enameled cast iron Dutch ovens are known for their durability and versatility in the kitchen. The 7-quart size and round shape make it suitable for a variety of cooking tasks, while the enamel coating provides a non-stick surface and easy-to-clean option. The charcoal color adds a stylish touch to any kitchen.

Why Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven Charcoal

Versatility: This dutch oven can be used on the stovetop, in the oven, or even under the broiler. It’s suitable for a wide range of cooking tasks, such as braising, roasting, and simmering.

Durability: Cast iron is known for its durability, and the enamel coating adds another layer of protection while also making the pot easier to clean.

Heat Distribution: Cast iron is an excellent conductor of heat, so it distributes heat evenly and retains heat well. This helps ensure that your food is cooked consistently and evenly.

Style: The charcoal color adds a stylish touch to your kitchen and looks great on the stovetop or in the oven.

Safety Guidelines

Handle with care: Cast iron can be heavy, so always use oven mitts or potholders when handling the dutch oven, especially when it’s hot.

Avoid sudden temperature changes: Cast iron can crack if exposed to sudden temperature changes, so avoid placing a hot dutch oven directly on a cold surface or adding cold food to a hot pot.

Use appropriate utensils: To prevent scratching the enamel surface, use wooden, silicone, or nylon utensils when cooking with this dutch oven.

Avoid harsh detergents: Harsh detergents can damage the enamel, so use mild soap and water to clean the dutch oven, and avoid abrasive sponges or steel wool.

Preheat properly: When using the dutch oven in the oven, preheat it properly before adding food to ensure even cooking.

FAQs

Can it be used on all stovetops, including induction?
Yes, the Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven (Charcoal) can be used on all stovetops, including induction.

Is the enamel coating durable?
The enamel coating is durable and provides a non-stick surface, making it easy to clean. However, it is still important to handle the pot carefully to avoid scratching or chipping the enamel.

Is it oven safe?
Yes, this dutch oven is oven safe and can be used for baking and roasting.

How do I clean it?
You can clean this dutch oven with mild soap and water, and avoid using abrasive sponges or steel wool.

Can it be used for outdoor cooking?
Yes, the Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven (Charcoal) can be used for outdoor cooking, but it should be stored in a dry place to prevent rust.

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