Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven Basil

Description

Description

Tramontina’s 7-Quart Covered Round Dutch Oven is made of enameled cast iron and comes in the color Basil. It has a 7-quart capacity and is designed with a round shape and a tight-fitting lid to allow for even heating and retention of moisture. The enamel coating provides a smooth surface for easy cooking and cleaning, and the cast iron construction provides excellent heat distribution and retention. The Dutch oven is suitable for use on all cooktops, including induction, and is oven-safe up to 450°F (230°C).

About Brand

Tramontina is a Brazilian brand that offers a wide range of kitchen and home products, including cookware. Their enameled cast iron Dutch ovens are known for their quality, durability, and affordability. The enameled cast iron construction provides excellent heat distribution and retention, making it ideal for a variety of cooking tasks, from searing meats to slow-cooking stews and soups. The enamel coating provides a smooth surface for easy cooking and cleaning, and the tight-fitting lid helps to retain moisture and heat. Tramontina’s 7-Quart Covered Round Dutch Oven in Basil is part of their extensive cookware collection and is a versatile and functional addition to any kitchen.

Why Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven Basil

Versatility: The enameled cast iron construction allows for use on all cooktops, including induction, and in the oven, making it a versatile cooking tool.

Durability: Cast iron is known for its durability and long-lasting performance, making this Dutch oven a great investment for your kitchen.

Even heating: The cast iron construction provides even heating, ensuring that food is cooked evenly.

Moisture retention: The tight-fitting lid helps to retain moisture, making it ideal for slow-cooking stews and soups.

Easy to clean: The enamel coating provides a smooth surface that is easy to clean and maintain, saving you time and effort in the kitchen.

Stylish design: The basil color adds a touch of style to your kitchen, making this Dutch oven a functional and attractive addition to your cookware collection.

Safety Guidelines

Handle with care: Cast iron is heavy and may become hot during use, so be sure to use oven mitts or potholders when handling.

Avoid rapid temperature changes: Avoid exposing the Dutch oven to rapid temperature changes, such as pouring cold water into a hot pot, as this may cause cracking or damage to the enamel coating.

Use oven mitts: The lid and handle of the Dutch oven may become hot, so be sure to use oven mitts or potholders when handling.

Avoid using metal utensils: To prevent scratching the enamel surface, avoid using metal utensils on the Dutch oven. Use silicone, wooden, or nylon utensils instead.

Use on low to medium heat: To prevent damage to the enamel coating, it is best to use the Dutch oven on low to medium heat.

Clean gently: To maintain the enamel coating, clean the Dutch oven gently with warm soapy water and a soft cloth. Avoid using abrasive sponges or steel wool.

Avoid stacking: Avoid stacking the Dutch oven when storing, as this may cause scratching or damage to the enamel coating.

FAQs

Can this Dutch oven be used on induction cooktops?
Yes, the Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven can be used on all cooktops, including induction.

Is the enamel coating safe for food?
Yes, the enamel coating is safe for food and is free of harmful chemicals.

How should I clean the Dutch oven?
To clean the Dutch oven, wash it in warm soapy water and dry it thoroughly. Avoid using abrasive sponges or steel wool, as they may scratch the enamel coating.

Can this Dutch oven be used in the oven?
Yes, the Tramontina Enameled Cast Iron 7-Quart Covered Round Dutch Oven is oven-safe up to 450°F (230°C).

How heavy is the Dutch oven?
The weight of the Dutch oven may vary, but cast iron is generally known for being heavy. It is recommended to use oven mitts or potholders when handling.

Is the lid tight-fitting?
Yes, the lid is designed to fit tightly to allow for even heating and retention of moisture.

What type of utensils can be used with the Dutch oven?
To prevent scratching the enamel coating, it is recommended to use silicone, wooden, or nylon utensils with the Dutch oven. Avoid using metal utensils.