Tramontina 12″ Enameled Cast Iron Covered Casserole Dish (Latte)

Description

Description

The Tramontina 12″ Enameled Cast Iron Covered Casserole Dish (Latte) is a cooking dish made from cast iron that is coated with enamel. The enamel coating provides a non-stick surface and makes the dish resistant to scratching and chipping. The dish is 12 inches in diameter and comes with a lid. The color of the dish is latte. Cast iron casseroles are great for slow-cooking and can be used on stove-top, oven and under the grill. The enamel coating also makes it easy to clean and maintain.

About Brand

Tramontina is a Brazilian manufacturer of cookware, cutlery, and other household items. The company was founded in 1911 and has since grown to become a leading brand in Latin America and a well-known brand in the United States. Tramontina is known for producing high-quality cookware and kitchenware at affordable prices. The company’s enameled cast iron cookware is particularly popular among customers due to its durability, heat retention and distribution properties, as well as the easy cleaning and maintenance.

Why Tramontina 12″ Enameled Cast Iron Covered Casserole Dish (Latte)

The Tramontina 12″ Enameled Cast Iron Covered Casserole Dish (Latte) is a great choice for several reasons:

Durability: Cast iron is a very durable material that can last for many years with proper care. The enamel coating provides an additional layer of protection, making the dish resistant to scratching and chipping.

Heat Retention and Distribution: Cast iron is an excellent conductor of heat, which means it distributes heat evenly across the surface of the dish. This makes it ideal for slow-cooking and braising.

Versatility: The dish can be used on the stovetop, in the oven, and under the grill, which makes it very versatile.

Easy Cleaning and Maintenance: The enamel coating makes the dish easy to clean, and it does not require any special care or seasoning like traditional cast iron cookware.

Brand reputation: Tramontina is a well-known brand known for producing high-quality cookware and kitchenware at affordable prices.

Latte color: A stylish color which can match with any kitchen decor.

In summary, the Tramontina 12″ Enameled Cast Iron Covered Casserole Dish (Latte) offers a combination of durability, heat retention, versatility, easy cleaning and maintenance, and brand reputation, making it a great choice for anyone looking for a high-quality casserole dish.

Safety Guidelines

When using the Tramontina 12″ Enameled Cast Iron Covered Casserole Dish (Latte), it is important to follow these safety guidelines:

Always use oven mitts or potholders when handling the dish, as the cast iron will retain heat for a long time after being removed from the oven.

Do not use metal utensils on the enamel surface, as they can scratch or chip the enamel. Use wooden, plastic or silicone utensils instead.

Do not place the dish on a direct flame or heat source, as this can damage the enamel.

Do not use abrasive cleaning agents or scouring pads to clean the dish. Instead, wash it by hand with warm soapy water and a non-abrasive sponge or cloth.

Do not put the dish in the dishwasher, as the detergent and high heat can damage the enamel.

Do not preheat an empty dish or put a cold dish in a hot oven as this can cause thermal shock, which can crack or damage the dish.

Do not leave acidic food (such as tomatoes, citrus, or vinegar) in contact with the enamel for an extended period of time, as this can cause discoloration or pitting of the enamel.

Always use the lid when cooking in the casserole, as it helps keep the food moist and prevent the enamel from cracking.

By following these safety guidelines, you can ensure that your Tramontina 12″ Enameled Cast Iron Covered Casserole Dish (Latte) remains in good condition and continues to provide you with delicious, evenly cooked meals for years to come.

FAQs

Q: Can I put the Tramontina 12″ Enameled Cast Iron Covered Casserole Dish (Latte) in the dishwasher?
A: No, the dish should not be put in the dishwasher as the detergent and high heat can damage the enamel. It should be washed by hand with warm soapy water and a non-abrasive sponge or cloth.

Q: Can I use metal utensils on the enamel surface of the casserole dish?
A: No, metal utensils can scratch or chip the enamel. It is recommended to use wooden, plastic, or silicone utensils instead.

Q: Can I put the casserole dish in the microwave?
A: No, the casserole dish should not be used in the microwave.

Q: Can I use abrasive cleaning agents or scouring pads to clean the dish?
A: No, abrasive cleaning agents or scouring pads can damage the enamel. It is recommended to wash it by hand with warm soapy water and a non-abrasive sponge or cloth.

Q: Can I use the casserole dish on a stovetop burner or open flame?
A: No, the casserole dish should not be placed on a direct flame or heat source, as this can damage the enamel.

Q: Can I preheat an empty dish or put a cold dish in a hot oven?
A: No, this can cause thermal shock, which can crack or damage the dish.

Q: Can I leave acidic food (such as tomatoes, citrus, or vinegar) in contact with the enamel for an extended period of time?
A: No, acidic food can cause discoloration or pitting of the enamel.

Q: Can I use the casserole dish with a metal lid?
A: No, the casserole dish should only be used with the enameled cast iron lid that it comes with. Using a metal lid can cause thermal shock which can crack or damage the dish.