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Babish 14-Piece German Steel Cutlery Set

$85.98
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  • High-carbon, quality 1.4116 German steel for ultimate precision and easy-to-maintain alignment
  • Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle
  • Forged, full-tang blade and double-bolstered ABS handle provide strength and balance
  • Multi-functional knife ideal for chopping, slicing, dicing, minicing, and more
  • BPA-free sheath with felt-lined interior to gently protect the blade from nicks and scratches
  • Hand wash only. Towel dry immediately. To clean the sheath, wipe with a soft damp cloth
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Description

Description

The Babish 14-Piece German Steel Cutlery Set is a set of 14 cutlery pieces made of German steel. The set includes knives and utensils for various cutting and serving tasks, typically found in a kitchen. The use of German steel ensures durability, sharpness, and stain resistance. The number and types of pieces in the set may vary, but the German steel construction is a key feature of the product.

Why Babish 14-Piece German Steel Cutlery Set

The Babish 14-Piece German Steel Cutlery Set may be a good choice for someone looking for a set of durable and high-quality cutlery. German steel is known for its strength, hardness, and resistance to stains and rust, making it an ideal material for kitchen knives and utensils. By using German steel, the set offers a level of durability and performance that can withstand frequent use in the kitchen. Additionally, the set being 14 pieces provides a good variety of tools to meet various cutting and serving tasks. So, in summary, the Babish 14-Piece German Steel Cutlery Set offers a combination of durability, performance, and versatility, making it a good choice for home cooks and professional chefs alike.

Safety Guidelines

Keep the blades sharp: Dull blades can be more dangerous than sharp ones because they require more force to cut and are more likely to slip.

Use the right knife for the task: Each type of knife is designed for specific tasks, so make sure to use the right one for the job.

Handle knives with care: Always grip the handle firmly and keep your fingers away from the blade.

Store knives safely: Store knives in a block or in a safe place where they won’t accidentally fall or cause injury.

Clean and maintain the knives: Regular cleaning and maintenance will keep the blades sharp and in good condition, ensuring their safe use.

Use a cutting board: Always use a cutting board to protect your countertops and prevent dulling the blade.

Avoid putting knives in the dishwasher: The high heat and harsh detergents can damage the knives and dull the blades.

FAQs

Q: What is included in the Babish 14-Piece German Steel Cutlery Set?
A: The exact pieces included in the set may vary, but it typically includes a variety of knives and utensils for various cutting and serving tasks. Examples of pieces that may be included are chef’s knife, paring knife, utility knife, bread knife, carving knife, and kitchen shears.

Q: What is German steel?
A: German steel is a type of high-carbon stainless steel that is known for its strength, hardness, and resistance to stains and rust. This makes it an ideal material for kitchen knives and utensils.

Q: Why choose a set made of German steel?
A: By using German steel, the Babish 14-Piece German Steel Cutlery Set offers a level of durability and performance that can withstand frequent use in the kitchen. The steel’s resistance to stains and rust ensures that the set will maintain its quality over time.

Q: How do I care for my Babish 14-Piece German Steel Cutlery Set?
A: To care for your set, hand wash and dry the pieces after each use. Store the pieces in a safe place where they won’t accidentally fall or cause injury. Avoid putting the knives in the dishwasher as the high heat and harsh detergents can damage the knives and dull the blades.

Q: Is the Babish 14-Piece German Steel Cutlery Set dishwasher safe?
A: It is not recommended to put the knives in the dishwasher as the high heat and harsh detergents can damage the knives and dull the blades. Hand washing and drying the pieces after each use is the recommended method of cleaning.

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