Member’s Mark 14″ Aluminum Nonstick Restaurant Fry Pan

Description

Description

The Member’s Mark 14″ Aluminum Nonstick Restaurant Fry Pan is a large, 14-inch frying pan made of aluminum with a nonstick coating. The nonstick coating helps prevent food from sticking to the pan and makes it easier to clean. The aluminum construction ensures even heat distribution for consistent cooking results. This pan is suitable for use in both residential kitchens and in commercial settings such as restaurants.

About Brand

Member’s Mark is a private label brand. The Member’s Mark 14″ Aluminum Nonstick Restaurant Fry Pan is part of their line of kitchenware and cookware products. The brand is known for offering high-quality products at affordable prices and the 14″ Aluminum Nonstick Restaurant Fry Pan is no exception. With its large size, nonstick coating, and durable aluminum construction, it provides a convenient and practical solution for all your frying needs.

Why Member’s Mark 14″ Aluminum Nonstick Restaurant Fry Pan

Size: The 14-inch size of the pan makes it suitable for cooking large portions of food, making it a great choice for families or for use in commercial kitchens.

Nonstick coating: The nonstick coating helps prevent food from sticking to the pan, making cooking and cleaning much easier.

Aluminum construction: Aluminum is a great conductor of heat, which ensures that heat is distributed evenly across the pan, resulting in consistent cooking results.

Durable: The construction of the pan is designed to be long-lasting and able to withstand heavy use in both residential and commercial kitchens.

Affordable: As a private label brand, Member’s Mark offers high-quality products at affordable prices, making this pan a great value for those on a budget.

Safety Guidelines

Handle with Care: The handle of the pan can get hot during cooking, so it’s important to use oven mitts or a potholder when handling it.

Use Proper Utensils: To avoid damaging the nonstick coating, it’s recommended to use wooden, silicone, or nylon utensils when cooking.

Avoid High Heat: Excessive heat can damage the nonstick coating, so it’s important to avoid cooking on high heat. Use medium to low heat instead.

Don’t Overheat Empty Pan: An empty pan can overheat and damage the nonstick coating, so it’s important to avoid heating an empty pan.

Don’t Cut Food in Pan: Cutting food in the pan can also damage the nonstick coating, so it’s recommended to transfer the food to a cutting board first.

Wash by Hand: The pan is dishwasher safe, but it’s recommended to wash it by hand to extend the life of the nonstick coating.

Store Safely: The pan should be stored in a dry place to prevent rust and to extend the life of the nonstick coating.

FAQs

Is the pan oven safe?
Yes, the pan is oven safe up to 450°F.

Is the nonstick coating PFOA-free?
Yes, the nonstick coating is PFOA-free.

Can I use metal utensils with the pan?
It’s not recommended to use metal utensils with the pan as they can damage the nonstick coating. It’s recommended to use wooden, silicone, or nylon utensils instead.

Can I wash the pan in the dishwasher?
Yes, the pan is dishwasher safe, but it’s recommended to wash it by hand to extend the life of the nonstick coating.

Can the pan be used on a ceramic cooktop?
Yes, the pan can be used on a ceramic cooktop.

Is the pan lightweight?
The aluminum construction of the pan makes it relatively lightweight compared to other pans, making it easier to handle and maneuver while cooking.